- Published amount or program scope
- Under $57,300
- Historical term
- Not specified
- Support status
- Published project support
The equipment need
A bar and beer cellar facility owned its refrigeration equipment: ice machine, bar refrigerators, refrigerated showcase and air conditioning.
The manager wanted to transfer these assets to the leasing-back system in order to reduce his immediate expenses and to free up liquidity for the business.
- Ice-cream machine
- Refrigerators and refrigerated windows
- Air conditioning
The support described in the project
We arranged the disposal of the equipment to a lessor, followed by their immediate relocation to the establishment in the form of monthly rental payments.
The business was carried out without interruption, with the equipment in place and in operation.
The reported operational outcome
The institution recovered the value of its equipment while continuing to use it on a daily basis, with a smooth charge over the duration of the contract.
Applying the experience to a new project
Use this case to identify the equipment, timing and ownership questions relevant to your own investment. The historical scope and term are specific to the project described. For a new U.S. project, identify the contracting business, installation state, supplier quote and preferred use period; available structures require a separate assessment.
About this case study
Published September 19, 2026 by the Leaseworld editorial team. Identifying details are withheld. Historical budgets and requested terms do not establish eligibility or an offer for another applicant.
Amounts shown in U.S. dollars are rounded equivalents for comparison using a reference rate dated September 18, 2026. They are not current equipment prices or financing offers. The original project agreement determines its legal, tax and accounting treatment.
