- Published amount or program scope
- Over $1,150,000
- Historical term
- 48–60 months
- Support status
- Published project support
The equipment need
A group operating several foodservice and sports centers, in rapid expanse, wanted to restructure the financing of its equipment without using its borrowing capacity.
He wanted to align funding periods with the actual life of the equipment rather than with accounting depreciation.
- Professional kitchen equipment
- Air conditioning and furniture
- Sports equipment
The support described in the project
We have structured a master rental financing contract with the parent company, allowing each subsidiary to sign implementing contracts.
The scheme started at $859,000before being increased to an annual volume of around $1,150,000, covering kitchen, air conditioning, furniture and sports equipment.
The reported operational outcome
The liquidity of the subsidiaries has improved, supporting the pace of opening new brands.
Applying the experience to a new project
Use this case to identify the equipment, timing and ownership questions relevant to your own investment. The historical scope and term are specific to the project described. For a new U.S. project, identify the contracting business, installation state, supplier quote and preferred use period; available structures require a separate assessment.
About this case study
Published September 19, 2026 by the Leaseworld editorial team. Identifying details are withheld. Historical budgets and requested terms do not establish eligibility or an offer for another applicant.
Amounts shown in U.S. dollars are rounded equivalents for comparison using a reference rate dated September 18, 2026. They are not current equipment prices or financing offers. The original project agreement determines its legal, tax and accounting treatment.
