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Commercial kitchens · Published project support

Finance lease for a complete commercial restaurant kitchen

A restaurant equipped its full kitchen, from cooking line to refrigeration and dishwashing, via a finance lease that included installation and commissioning.

Published amount or program scope
$57,300–$115,000
Historical term
48 months
Support status
Published project support
Abstract editorial illustration for understanding equipment lease agreements
Illustrative image, not a photograph of the client or project.

The equipment need

The owner asked Leaseworld to equip the restaurant's kitchen with a complete set of commercial equipment.

Buying all the cooking, refrigeration and dishwashing stations outright would have strained cash at a level incompatible with the launch.

The need was for equipment delivered and installed quickly, without tying up the capital required for working capital.

The restaurant's profitability depended directly on the kitchen going into service on the announced schedule.

  • Commercial cooking ranges and stoves
  • Combi oven and blast chiller
  • Stainless steel furniture and refrigerated prep tables
  • Hood-type dishwasher and dishwashing area

The support described in the project

Leaseworld structured a finance lease covering all of the kitchen equipment, including cooking, refrigeration and dishwashing.

The term was aligned with the actual service life of the commercial equipment.

Leaseworld included installation and commissioning costs in the contract to avoid any additional outlay.

The application was reviewed with a financial partner familiar with the restaurant industry and its start-up cycles.

The reported operational outcome

The restaurant was equipped without a significant down payment and kept its cash for inventory and start-up costs.

The lease payments were matched to the revenue generated by the kitchen.

The purchase option at the end of the contract leaves the owner free to buy the equipment or renew it.

The kitchen went into service on the schedule the operator had planned.

Applying the experience to a new project

Use this case to identify the equipment, timing and ownership questions relevant to your own investment. The historical scope and term are specific to the project described. For a new U.S. project, identify the contracting business, installation state, supplier quote and preferred use period; available structures require a separate assessment.

About this case study

Published 2026-09-19 by the Leaseworld editorial team. Identifying details are withheld. Historical budgets and requested terms do not establish eligibility or an offer for another applicant.

Amounts shown in U.S. dollars are rounded equivalents for comparison using a reference rate dated September 18, 2026. They are not current equipment prices or financing offers. The original project agreement determines its legal, tax and accounting treatment.

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